Recipe of Quick Garlic chutney - Free Download

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Before you jump to Garlic chutney recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to garlic chutney recipe. To make garlic chutney you need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Garlic chutney:

1. Get 250 gms of garlic cloves.
2. Use 1 cup of peanut.
3. Use 1 tsp of ginger paste.
4. Use 6-8 of green chillies.
5. Get 1 tsp of salt.
6. Take 1 tbs of clarified butter.

Steps to make Garlic chutney:

1. Roast peanut for 5-7 minutes at slow flame and cool completely, remove skin..
2. Heat clarified butter in pan add garlic, chillies and ginger paste, saute for 4-5 minutes on low flame. Then cool completely..
3. In mixer jar add peanut and garlic mix and grind coarsely. You can store for one week at room temperature and one month in fridge..

In this customized Indian garlic chutney recipe, garlic, soaked red chillies and coconut are first sautéed in oil and then crushed with tamarind pulp to make delicious chutney having complex hot. Rajasthani Lahsun ki Chutney : Chilli Garlic Dip. Rajasthani Lasun ki Chutney is a dry chutney which is an essential for any Rajasthani Kitchen. It is a dry chutney to be served with any type of roti or. Recipe Category: Breakfast Side dish Prep Time In a mixer, grind chilli, coconut and salt first, later add garlic and little water and grind to a smooth paste.

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